Gooseberry Creme Fraiche Tart Recipe | Yummly

Gooseberry Creme Fraiche Tart

GROWN TO COOK
12Ingredients
105Minutes
1950Calories
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Ingredients

US|METRIC
  • 175 grams unbleached flour
  • 50 grams icing sugar
  • 90 grams butter (cold, cut in cubes)
  • 1 egg yolk
  • 3 tablespoons ice cold water
  • 300 grams gooseberries (topped and tailed)
  • 150 grams sugar
  • 250 milliliters creme fraiche
  • 2 eggs
  • 2 tablespoons flour
  • 1 teaspoon vanilla extract
  • 1 pinch salt
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    NutritionView More

    1950Calories
    Sodium33% DV780mg
    Fat145% DV94g
    Protein57% DV29g
    Carbs85% DV256g
    Fiber48% DV12g
    Calories1950Calories from Fat850
    % DAILY VALUE
    Total Fat94g145%
    Saturated Fat53g265%
    Trans Fat
    Cholesterol635mg212%
    Sodium780mg33%
    Potassium880mg25%
    Protein29g57%
    Calories from Fat850
    % DAILY VALUE
    Total Carbohydrate256g85%
    Dietary Fiber12g48%
    Sugars140g280%
    Vitamin A70%
    Vitamin C100%
    Calcium30%
    Iron45%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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