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Ingredients
US|METRIC
4 SERVINGS
- 4 cups raspberries (mixed)
- 1/4 cup sugar (or you can add a little more, depending on how sweet the raspberries are and your tastes)
- 2 Tbsp. flour
- 1/2 cup light brown sugar
- 1 cup oats (quick-cooking)
- 1/4 cup flour (can use all-purpose or white whole wheat)
- 5 Tbsp. unsalted butter (melted)
- 1/2 tsp. canela
- 1/4 tsp. ginger
- 1/4 tsp. nutmeg
- 1/8 tsp. salt
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NutritionView More
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560Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories560Calories from Fat170 |
| % DAILY VALUE |
| Total Fat19g29% |
| Saturated Fat9g45% |
| Trans Fat |
| Cholesterol40mg13% |
| Sodium85mg4% |
| Potassium460mg13% |
| Protein10g |
| Calories from Fat170 |
| % DAILY VALUE |
| Total Carbohydrate93g31% |
| Dietary Fiber16g64% |
| Sugars45g |
| Vitamin A10% |
| Vitamin C70% |
| Calcium10% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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