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Ingredients
US|METRIC
4 SERVINGS
- 3 cups flour
- 1 Tbsp. baking powder
- 1 1/2 tsp. baking soda
- 1/2 tsp. salt
- 1/3 cup sugar
- 3 eggs
- 4 cups buttermilk (may use up to 4 1/2 cups of buttermilk if you want thinner pancakes)
- 6 Tbsp. butter (melted)
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NutritionView More
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750Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories750Calories from Fat240 |
| % DAILY VALUE |
| Total Fat27g42% |
| Saturated Fat14g70% |
| Trans Fat |
| Cholesterol225mg75% |
| Sodium1550mg65% |
| Potassium600mg17% |
| Protein24g |
| Calories from Fat240 |
| % DAILY VALUE |
| Total Carbohydrate102g34% |
| Dietary Fiber3g12% |
| Sugars29g |
| Vitamin A15% |
| Vitamin C8% |
| Calcium60% |
| Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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