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Ingredients
US|METRIC
7 SERVINGS
- 1 1/2 lb. potatoes (Klondike Goldust, or other yellow-fleshed potatoes, scrubbed but not peeled)
- 1 1/2 lb. purple sweet potatoes (scrubbed and peeled)
- 1/4 cup fresh mint (chopped)
- 3 Tbsp. fresh basil (chopped)
- 9 green onions (thinly sliced)
- 6 Tbsp. lemon juice (freshly squeezed)
- 1/2 cup extra virgin olive oil
- 2 Tbsp. rice wine vinegar
- 3/4 tsp. red chili pepper flakes (crushed)
- 3/4 tsp. ground black pepper (freshly)
- 3/4 tsp. fine grain sea salt
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NutritionView More
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300Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories300Calories from Fat140 |
| % DAILY VALUE |
| Total Fat15g23% |
| Saturated Fat2g10% |
| Trans Fat |
| Cholesterol |
| Sodium320mg13% |
| Potassium810mg23% |
| Protein4g |
| Calories from Fat140 |
| % DAILY VALUE |
| Total Carbohydrate38g13% |
| Dietary Fiber6g24% |
| Sugars6g |
| Vitamin A280% |
| Vitamin C50% |
| Calcium6% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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