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Ingredients
US|METRIC
4 SERVINGS
- 2 cups chopped tomatoes (peeled, cored, and)
- 2 cups peaches (peeled, pitted, and chopped)
- 2 cups chopped green bell pepper (seeded and)
- 1 cup chili pepper (seeded and chopped)
- 3/4 cup chopped onion
- 1 1/2 tsp. salt
- 2 cloves garlic (minced)
- 1 1/2 cups apple cider vinegar
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NutritionView More
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130Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories130Calories from Fat20 |
| % DAILY VALUE |
| Total Fat2g3% |
| Saturated Fat0.5g3% |
| Trans Fat |
| Cholesterol5mg2% |
| Sodium1020mg43% |
| Potassium630mg18% |
| Protein5g |
| Calories from Fat20 |
| % DAILY VALUE |
| Total Carbohydrate20g7% |
| Dietary Fiber4g16% |
| Sugars11g |
| Vitamin A25% |
| Vitamin C130% |
| Calcium6% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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