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Pamela Jacob: "I used a Breville to heat my Almond milk. Poured…" Read More
6Ingredients
20Minutes
120Calories
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Ingredients
US|METRIC
2 SERVINGS
- 2 cups low fat milk
- 1 tsp. ground turmeric
- 1/2 tsp. ground cinnamon
- 1/4 tsp. ground ginger
- 1 tsp. honey (plus more to taste)
- 1 pinch ground black pepper
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NutritionView More
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120Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories120Calories from Fat25 |
% DAILY VALUE |
Total Fat2.5g4% |
Saturated Fat2.5g13% |
Trans Fat |
Cholesterol10mg3% |
Sodium110mg5% |
Potassium400mg11% |
Protein7g |
Calories from Fat25 |
% DAILY VALUE |
Total Carbohydrate17g6% |
Dietary Fiber<1g2% |
Sugars15g |
Vitamin A10% |
Vitamin C2% |
Calcium30% |
Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(9)
Pamela Jacob a year ago
I used a Breville to heat my Almond milk. Poured into a small pot, added the spices then using a small frothing tool, stirred until spices dissolved.
Yummly!
Robert Brown 3 years ago
This is a great alternative to morning coffee and it is very anti inflammatory tastes great
Laila Z. 3 years ago
Lovely flavours! I added a bit of coconut oil and vanilla extract based on another site's suggestion. Initially the sips were grainy from the cinnamon and such, so I poured it through a tea strainer and now it's great!
Patricia Coelho 3 years ago
It turned out good I just felt too much the ginger next time I might add something else instead of the ginger
Adam Govoni 3 years ago
I made this for my wife. It’s a great comfort for her when she needs that extra boost. We add a lot more honey though
Cynthia Dieyi 4 years ago
Switched out ground ginger for raw ginger juice, which has an interesting frothing interaction with the milk. YUMmie!