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Golden Beet Galette with Honey, Cheese and Mint

NOURISHED KITCHEN
10Ingredients
70Minutes
540Calories
Read Directions

Ingredients

US|METRIC
  • 2 golden beets (medium)
  • 1 red beet (medium)
  • 4 ounces cheese (Ewetopia's Philosopher, available from Ewetopia here, divided)
  • 6 ounces ricotta cheese
  • 2 tablespoons honey (preferably raw)
  • 3 tablespoons chopped fresh mint
  • 1 1/2 cups flour (sifted whole-grain)
  • 1/2 teaspoon sea salt (unrefined)
  • 1/4 cup butter (chilled, chopped into 1/4-inch cubes)
  • 1/2 cup sourdough starter
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    NutritionView More

    540Calories
    Sodium28% DV680mg
    Fat42% DV27g
    Protein37% DV19g
    Carbs19% DV56g
    Fiber12% DV3g
    Calories540Calories from Fat240
    % DAILY VALUE
    Total Fat27g42%
    Saturated Fat17g85%
    Trans Fat
    Cholesterol80mg27%
    Sodium680mg28%
    Potassium350mg10%
    Protein19g37%
    Calories from Fat240
    % DAILY VALUE
    Total Carbohydrate56g19%
    Dietary Fiber3g12%
    Sugars13g26%
    Vitamin A20%
    Vitamin C6%
    Calcium30%
    Iron20%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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