Gold-Dusted Macarons with Champagne and Peach Buttercreme Recipe | Yummly

Gold-Dusted Macarons with Champagne and Peach Buttercreme

TATYANAS EVERYDAY FOOD
11Ingredients
80Minutes
270Calories

Ingredients

US|METRIC
  • 150 grams almond flour
  • 140 grams confectioner's sugar
  • 10 grams dried fruit (freeze, powder, any type of fruit, can be omitted, adjust confectioner's sugar to 150g)
  • 110 grams egg white (at room temperature, divided)
  • 120 grams white granulated sugar
  • 40 grams sparkling wine
  • 1/8 teaspoon icing (color, if desired)
  • 1 1/2 cups butter (at room temperature)
  • 5 tablespoons sparkling wine
  • 1/4 cup peach preserves
  • 3 cups confectioner's sugar
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    NutritionView More

    270Calories
    Sodium4% DV95mg
    Fat25% DV16g
    Protein4% DV2g
    Carbs11% DV32g
    Fiber3% DV<1g
    Calories270Calories from Fat140
    % DAILY VALUE
    Total Fat16g25%
    Saturated Fat8g40%
    Trans Fat
    Cholesterol35mg12%
    Sodium95mg4%
    Potassium20mg1%
    Protein2g4%
    Calories from Fat140
    % DAILY VALUE
    Total Carbohydrate32g11%
    Dietary Fiber<1g3%
    Sugars29g58%
    Vitamin A8%
    Vitamin C2%
    Calcium2%
    Iron2%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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