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Ingredients
US|METRIC
4 SERVINGS
- 1 cauliflower (small)
- fresh cilantro (optional)
- almond flakes (optional)
- 1/3 Tbsp. Garam Masala
- 1/4 tsp. red chili powder
- 1/8 tsp. turmeric powder
- 1/2 tsp. kasoori methi (dried fenugreek leaves - optional)
- 1 tsp. canola oil
- salt (to taste)
- 1 yellow onion (medium, roughly chopped)
- 1 clove garlic
- 1 tsp. ginger (grated)
- 1/2 tsp. chilli (thai, chopped fine)
- 3/4 cup tomato puree (I use the POMI brand)
- 8 raw cashews (soaked for an hour in water)
- 2 Tbsp. canola oil
- salt (to taste)
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NutritionView More
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160Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories160Calories from Fat90 |
| % DAILY VALUE |
| Total Fat10g15% |
| Saturated Fat0.5g3% |
| Trans Fat |
| Cholesterol0mg0% |
| Sodium630mg26% |
| Potassium750mg21% |
| Protein5g |
| Calories from Fat90 |
| % DAILY VALUE |
| Total Carbohydrate16g5% |
| Dietary Fiber5g20% |
| Sugars7g |
| Vitamin A10% |
| Vitamin C130% |
| Calcium6% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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