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Ingredients
US|METRIC
4 SERVINGS
- 2 qt. milk (preferably goat)
- 10 grams yogurt (starter, 2 packs)
- 4 tsp. salt (½ tsp. per cup of yogurt)
- dried mint
- Hungarian paprika
- extra-virgin olive oil
- pita bread (toasted, or pita chips)
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