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Goat Cheese, Spinach, and Artichoke Dip
CDKITCHEN10Ingredients
29Minutes
170Calories
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Ingredients
US|METRIC
6 SERVINGS
- 8 oz. frozen chopped spinach
- 1/4 cup water
- 1 can artichoke hearts (4 ounce size)
- 1/2 cup grated Parmesan cheese
- 2 oz. goat cheese
- 2 Tbsp. sour cream
- 2 Tbsp. mayonnaise
- salt
- pepper
- tortilla chips
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NutritionView More
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170Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories170Calories from Fat90 |
| % DAILY VALUE |
| Total Fat10g15% |
| Saturated Fat4.5g23% |
| Trans Fat |
| Cholesterol20mg7% |
| Sodium390mg16% |
| Potassium300mg9% |
| Protein9g |
| Calories from Fat90 |
| % DAILY VALUE |
| Total Carbohydrate12g4% |
| Dietary Fiber5g20% |
| Sugars2g |
| Vitamin A100% |
| Vitamin C10% |
| Calcium25% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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