Goat Cheese, Herb, and Lime Dip Recipe | Yummly

Goat Cheese, Herb, and Lime Dip

MADELEINE COCINA
7Ingredients
30Minutes
180Calories
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Description

There are all sorts of dips in the world but our Goat Cheese, Herb, and Lime Dip is the best of all. It is the perfect pair to chips or vegetables. Your guests will enjoy this Goat Cheese, Herb, and Lime Dip, we know it! Let us know about your experience in the comments below. You can also give this recipe a star rating so others can follow along. We hope you enjoy this recipe as much as we do!

Ingredients

US|METRIC
  • 10 basil leaves
  • 5 sprigs parsley
  • 1/3 cup low-fat sour cream
  • 1 lime
  • 120 grams goat cheese
  • salt
  • ground black pepper
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    Directions

    1. Using a food processor, mix the basil, parsley, and sour cream until the herbs are finely chopped. Add the lime juice and zest, and then the goat cheese. Mix for a thick texture.
    2. Taste and add salt and pepper if needed.
    3. To store, cover and refrigerate.
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    NutritionView More

    180Calories
    Sodium13% DV310mg
    Fat22% DV14g
    Protein22% DV11g
    Carbs2% DV5g
    Fiber3% DV<1g
    Calories180Calories from Fat130
    % DAILY VALUE
    Total Fat14g22%
    Saturated Fat9g45%
    Trans Fat
    Cholesterol40mg13%
    Sodium310mg13%
    Potassium95mg3%
    Protein11g22%
    Calories from Fat130
    % DAILY VALUE
    Total Carbohydrate5g2%
    Dietary Fiber<1g3%
    Sugars1g2%
    Vitamin A15%
    Vitamin C15%
    Calcium30%
    Iron6%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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