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Goat Cheese, Artichoke & Pickled Beet Artisan Pizza
SIMPLE SWAPS13Ingredients
13Minutes
740Calories
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Ingredients
US|METRIC
4 SERVINGS
- beet (Roasted, Spread)
- 15 oz. pickled beets
- 2 cloves garlic
- 1/4 tsp. kosher salt
- goat cheese
- artichoke
- beet
- 2 crust (each Rustic White Artisan Thin, Pizzas from Flatout)
- 4 Tbsp. beet (Roasted, Spread)
- 4 oz. crumbled goat cheese
- 1 cup artichoke hearts (about 10)
- 1 cup baby arugula
- 1 Tbsp. balsamic glaze
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NutritionView More
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740Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories740Calories from Fat390 |
| % DAILY VALUE |
| Total Fat43g66% |
| Saturated Fat17g85% |
| Trans Fat |
| Cholesterol40mg13% |
| Sodium1130mg47% |
| Potassium540mg15% |
| Protein21g |
| Calories from Fat390 |
| % DAILY VALUE |
| Total Carbohydrate69g23% |
| Dietary Fiber12g48% |
| Sugars20g |
| Vitamin A15% |
| Vitamin C15% |
| Calcium35% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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