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Goat Cheese and Beet Salad – a Look Back
THE LILYPAD COTTAGE12Ingredients
20Minutes
410Calories
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Ingredients
US|METRIC
4 SERVINGS
- baby greens
- 1 beet
- 1 large carrot
- 2 oz. goat cheese
- 1/4 cup pistachios (shelled chopped)
- vinaigrette (Honey)
- 1/2 cup olive oil
- 1/4 cup red wine vinegar
- 1 Tbsp. lemon juice
- 1 1/2 Tbsp. honey
- salt
- pepper
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NutritionView More
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410Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories410Calories from Fat320 |
| % DAILY VALUE |
| Total Fat36g55% |
| Saturated Fat8g40% |
| Trans Fat |
| Cholesterol15mg5% |
| Sodium290mg12% |
| Potassium270mg8% |
| Protein7g |
| Calories from Fat320 |
| % DAILY VALUE |
| Total Carbohydrate17g6% |
| Dietary Fiber3g12% |
| Sugars11g |
| Vitamin A80% |
| Vitamin C15% |
| Calcium15% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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