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Ingredients
US|METRIC
4 SERVINGS
- 1 pie
- 3 Tbsp. extra-virgin olive oil (plus more for drizzling)
- 2 fennel bulbs (thinly sliced)
- 6 oz. crumbled goat cheese
- 8 plum tomatoes (thinly sliced)
- salt
- pepper
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NutritionView More
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620Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories620Calories from Fat390 |
| % DAILY VALUE |
| Total Fat43g66% |
| Saturated Fat17g85% |
| Trans Fat |
| Cholesterol45mg15% |
| Sodium690mg29% |
| Potassium860mg25% |
| Protein19g |
| Calories from Fat390 |
| % DAILY VALUE |
| Total Carbohydrate40g13% |
| Dietary Fiber7g28% |
| Sugars5g |
| Vitamin A40% |
| Vitamin C50% |
| Calcium45% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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