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Goat Cheese Toasts with Walnuts, Honey & Thyme recipe | Epicurious.com
EPICURIOUS8Ingredients
20Minutes
170Calories
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Ingredients
US|METRIC
3 SERVINGS
- bread (whole-grain, 4 slices, each about 2 1/2 by 5 inches, 6 by 13 cm, lightly toasted)
- fresh goat cheese (3 oz, 90 g, at room temperature)
- walnuts (1/4 cup, 1 oz/30 g coarsely chopped)
- roasted walnut oil (1 tsp)
- sea salt
- cracked black pepper
- honey (for drizzling)
- fresh thyme leaves (1/2 tsp)
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NutritionView More
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170Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories170Calories from Fat90 |
| % DAILY VALUE |
| Total Fat10g15% |
| Saturated Fat3g15% |
| Trans Fat |
| Cholesterol10mg3% |
| Sodium410mg17% |
| Potassium85mg2% |
| Protein6g |
| Calories from Fat90 |
| % DAILY VALUE |
| Total Carbohydrate15g5% |
| Dietary Fiber1g4% |
| Sugars5g |
| Vitamin A8% |
| Vitamin C10% |
| Calcium15% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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