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Goat Cheese Spaghetti Squash with Turkey Meatballs
CHAPIS KITCHEN7Ingredients
65Minutes
590Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 spaghetti squash (medium)
- 1 tsp. sea salt
- 1 tsp. black pepper
- 1 Tbsp. avocado oil
- 1 jar pasta sauce (favorite, about 25 oz.)
- 4 oz. goat cheese
- 16 oz. turkey meatballs (frozen, fully cooked)
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NutritionView More
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590Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories590Calories from Fat290 |
| % DAILY VALUE |
| Total Fat32g49% |
| Saturated Fat12g60% |
| Trans Fat |
| Cholesterol125mg42% |
| Sodium1600mg67% |
| Potassium1220mg35% |
| Protein35g |
| Calories from Fat290 |
| % DAILY VALUE |
| Total Carbohydrate50g17% |
| Dietary Fiber5g20% |
| Sugars17g |
| Vitamin A40% |
| Vitamin C15% |
| Calcium40% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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