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Goat Cheese Fondue (Dip): Only Two Ingredients!
CHRISTINA'S CUCINA2Ingredients
15Minutes
270Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1/2 cup heavy whipping cream
- 2/3 cup goat cheese
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NutritionView More
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270Calories
Sodium
Fat
Carbs
Potassium
| Calories270Calories from Fat230 |
| % DAILY VALUE |
| Total Fat25g38% |
| Saturated Fat16g80% |
| Trans Fat |
| Cholesterol80mg27% |
| Sodium140mg6% |
| Potassium40mg1% |
| Protein12g |
| Calories from Fat230 |
| % DAILY VALUE |
| Total Carbohydrate2g1% |
| Dietary Fiber |
| Sugars<1g |
| Vitamin A20% |
| Vitamin C0% |
| Calcium35% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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