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Amanda Adams: "Delicious and really quick and easy. A good way t…" Read More
14Ingredients
50Minutes
180Calories
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Ingredients
US|METRIC
4 SERVINGS
- 0.5 kilograms meatballs
- 6 dry red chilies
- 1/2 tsp. turmeric powder
- 1/2 tsp. cumin
- 8 peppercorns
- 1 inch canela
- 5 cloves
- 1 onion (chopped fine)
- 6 curry leaves
- 2 green chilies (slit)
- 1 cup coconut milk
- 1/2 cup tomato
- salt
- vinegar
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NutritionView More
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180Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories180Calories from Fat140 |
| % DAILY VALUE |
| Total Fat15g23% |
| Saturated Fat13g65% |
| Trans Fat |
| Cholesterol |
| Sodium210mg9% |
| Potassium420mg12% |
| Protein3g |
| Calories from Fat140 |
| % DAILY VALUE |
| Total Carbohydrate12g4% |
| Dietary Fiber4g16% |
| Sugars5g |
| Vitamin A20% |
| Vitamin C100% |
| Calcium4% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Amanda Adams 4 years ago
Delicious and really quick and easy. A good way to use meatballs rather than with the usual tomatoey sauce.