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Gluten-Free Graham Cracker Pie Crust
THE SPRUCE EATS4Ingredients
13Minutes
150Calories
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Ingredients
US|METRIC
11 SERVINGS
- 2 cups gluten-free graham crackers (crushed, about 6 1/2 ounces)
- 1/2 cup unsalted butter (softened)
- 2 Tbsp. cane sugar
- 1/4 tsp. nutmeg (optional)
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NutritionView More
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150Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories150Calories from Fat90 |
| % DAILY VALUE |
| Total Fat10g15% |
| Saturated Fat6g30% |
| Trans Fat |
| Cholesterol20mg7% |
| Sodium95mg4% |
| Potassium25mg1% |
| Protein1g |
| Calories from Fat90 |
| % DAILY VALUE |
| Total Carbohydrate14g5% |
| Dietary Fiber0g0% |
| Sugars7g |
| Vitamin A6% |
| Vitamin C0% |
| Calcium2% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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