Gnocchi with Vegetables

HARRYANDLEXY.COM
15Ingredients
60Minutes
650Calories

Ingredients

US|METRIC
  • 750 grams gnocchi
  • 300 milliliters vegetable stock
  • 150 grams mushrooms
  • 125 grams feta cheese
  • 50 grams parma ham
  • 40 grams walnuts
  • 20 grams butter
  • 2 tablespoons olive oil
  • 1 aubergine (small)
  • 1 courgette
  • 1 yellow bell pepper
  • 1 onion
  • 1 teaspoon salt
  • 1/2 teaspoon basil
  • 1/8 teaspoon black pepper
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    NutritionView More

    650Calories
    Sodium80% DV1930mg
    Fat54% DV35g
    Protein37% DV19g
    Carbs30% DV89g
    Fiber32% DV8g
    Calories650Calories from Fat320
    % DAILY VALUE
    Total Fat35g54%
    Saturated Fat13g65%
    Trans Fat
    Cholesterol40mg13%
    Sodium1930mg80%
    Potassium730mg21%
    Protein19g37%
    Calories from Fat320
    % DAILY VALUE
    Total Carbohydrate89g30%
    Dietary Fiber8g32%
    Sugars8g16%
    Vitamin A10%
    Vitamin C120%
    Calcium25%
    Iron8%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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