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Ingredients
US|METRIC
8 SERVINGS
- 2 Tbsp. olive oil
- 1 shallot (diced)
- 3 medium tomatoes (diced)
- 1 cup green pepper (chopped)
- 1 lb. ground beef
- 1 lb. ground sausage
- 4 garlic cloves (minced)
- 1/2 cup red wine
- 1 1/2 lb. marinara sauce
- 2 lb. gnocchi
- 1 1/2 Tbsp. fresh basil (chopped)
- 1 Tbsp. fresh oregano (chopped)
- 1/2 tsp. garlic powder
- 1/2 tsp. onion powder
- 1 cup grated Parmesan cheese
- salt
- pepper
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NutritionView More
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680Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories680Calories from Fat300 |
| % DAILY VALUE |
| Total Fat33g51% |
| Saturated Fat12g60% |
| Trans Fat0.5g |
| Cholesterol90mg30% |
| Sodium1440mg60% |
| Potassium830mg24% |
| Protein31g |
| Calories from Fat300 |
| % DAILY VALUE |
| Total Carbohydrate62g21% |
| Dietary Fiber5g20% |
| Sugars10g |
| Vitamin A30% |
| Vitamin C40% |
| Calcium25% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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