Gnocchi with Gorgonzola Sauce and Walnuts

THE GOURMET GOURMAND(1)
Lilian Calles Barger: "Super easy. Impressive" Read More
7Ingredients
40Minutes
660Calories

Ingredients

US|METRIC
  • 16 ounces gnocchi (packaged, I used DeLallo brand, mini gnocchi)
  • 2 cloves garlic (crushed)
  • 1 cup heavy cream
  • 1/8 teaspoon nutmeg
  • 5 ounces gorgonzola cheese (crumbled)
  • 1/2 cup toasted walnuts (roughly chopped)
  • parsley (for garnishing, optional)
  • Add All to Shopping List
    Add to Meal Planner
    Made it

    NutritionView More

    660Calories
    Sodium38% DV920mg
    Fat72% DV47g
    Protein29% DV15g
    Carbs16% DV48g
    Fiber8% DV2g
    Calories660Calories from Fat420
    % DAILY VALUE
    Total Fat47g72%
    Saturated Fat24g120%
    Trans Fat
    Cholesterol125mg42%
    Sodium920mg38%
    Potassium230mg7%
    Protein15g29%
    Calories from Fat420
    % DAILY VALUE
    Total Carbohydrate48g16%
    Dietary Fiber2g8%
    Sugars<1g2%
    Vitamin A30%
    Vitamin C8%
    Calcium30%
    Iron6%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(1)

    Super easy. Impressive

    PlanShop