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12Ingredients
50Minutes
510Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. gnocchi (store-bought)
- 6 slices bacon (chopped)
- 3 garlic cloves (crushed)
- 1 tsp. smoked paprika
- 1 can diced tomatoes
- 1 Tbsp. tomato paste
- 1 tsp. sugar
- 3 Tbsp. sour cream
- 1 handful fresh parsley chopped
- salt
- pepper
- 1 cup mozzarella (shredded)
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NutritionView More
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510Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories510Calories from Fat240 |
| % DAILY VALUE |
| Total Fat27g42% |
| Saturated Fat11g55% |
| Trans Fat |
| Cholesterol55mg18% |
| Sodium1170mg49% |
| Potassium370mg11% |
| Protein16g |
| Calories from Fat240 |
| % DAILY VALUE |
| Total Carbohydrate51g17% |
| Dietary Fiber3g12% |
| Sugars4g |
| Vitamin A35% |
| Vitamin C30% |
| Calcium20% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(3)
Glenna Shrock 6 years ago
It was a delicious, easy dinner. I will definitely make this again and soon. I might add spinach next time but everyone had seconds of this wonderful dish!
Leah Miller 7 years ago
I love this recipe. Every time I've made it, it's turned out delicious and it's just the perfect comfort food. I used fresh mozzarella this time sliced on top. It takes longer to brown.