Gnocchi and Broccoli in Parmesan Cream Sauce

IT IS A KEEPER (2)
Theresa S.: "Amazing! So easy to make and delicious!!!" Read More
7Ingredients
20Minutes
320Calories

Ingredients

US|METRIC
  • 1 tablespoon butter
  • 2 tablespoons flour
  • 8 ounces milk (heavy cream, whole, works too!)
  • 2 cloves garlic (minced)
  • 1 pound gnocchi (cooked according to package directions)
  • 2 cups broccoli florets (steamed)
  • 1/2 cup Parmesan cheese
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    NutritionView More

    320Calories
    Sodium28% DV670mg
    Fat11% DV7g
    Protein24% DV12g
    Carbs17% DV52g
    Fiber8% DV2g
    Calories320Calories from Fat60
    % DAILY VALUE
    Total Fat7g11%
    Saturated Fat4.5g23%
    Trans Fat
    Cholesterol20mg7%
    Sodium670mg28%
    Potassium270mg8%
    Protein12g24%
    Calories from Fat60
    % DAILY VALUE
    Total Carbohydrate52g17%
    Dietary Fiber2g8%
    Sugars4g8%
    Vitamin A10%
    Vitamin C70%
    Calcium30%
    Iron6%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(2)

    Theresa S. a year ago
    Amazing! So easy to make and delicious!!!
    Samanda A. 2 years ago
    Great. Quick and easy after a long day at work🍽.