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Gnocchi With Artichokes, Tomatoes, and Mushrooms
JUST A PINCH14Ingredients
30Minutes
380Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. gnocchi (package, approximate)
- 10 oz. cherry tomatoes (approximately size of container)
- 8 oz. mushrooms (package, white or brown, quartered)
- 2 Tbsp. grapeseed oil (divided, or favorite oil)
- 5 cloves garlic (peeled)
- 1 can white beans (drained and rinsed, 15 oz.)
- 5 oz. artichoke hearts (marinated)
- 1/2 tsp. Italian seasoning
- 3 handfuls spinach
- salt
- pepper
- Parmesan cheese (to serve)
- 3 lemon juice (squeezes, to serve)
- pasta
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NutritionView More
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380Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories380Calories from Fat70 |
| % DAILY VALUE |
| Total Fat8g12% |
| Saturated Fat1.5g8% |
| Trans Fat |
| Cholesterol<5mg1% |
| Sodium690mg29% |
| Potassium640mg18% |
| Protein11g |
| Calories from Fat70 |
| % DAILY VALUE |
| Total Carbohydrate69g23% |
| Dietary Fiber7g28% |
| Sugars5g |
| Vitamin A35% |
| Vitamin C60% |
| Calcium15% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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