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Gnocchi Gratin With Broccoli And Spinach
DELICIOUS MAGAZINE10Ingredients
60Minutes
600Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 Tbsp. olive oil
- 1 onion (finely chopped)
- 2 Tbsp. plain flour
- 350 mL milk
- 280 grams light cream cheese
- 100 grams spinach
- 100 grams kale
- 1 broccoli (small, head, cut into small florets)
- 600 grams gnocchi (ready-made)
- 30 grams grated Parmesan (or vegetarian alternative)
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NutritionView More
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600Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories600Calories from Fat170 |
| % DAILY VALUE |
| Total Fat19g29% |
| Saturated Fat9g45% |
| Trans Fat |
| Cholesterol55mg18% |
| Sodium1120mg47% |
| Potassium1160mg33% |
| Protein24g |
| Calories from Fat170 |
| % DAILY VALUE |
| Total Carbohydrate87g29% |
| Dietary Fiber7g28% |
| Sugars14g |
| Vitamin A150% |
| Vitamin C290% |
| Calcium50% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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