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Gluten-free tempura artichoke hearts with spiced aioli (Adapted from Simply Gluten Free)
SNIXY KITCHEN15Ingredients
55Minutes
1370Calories
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Ingredients
US|METRIC
7 SERVINGS
- 1/2 cup mayonnaise
- 1 1/2 Tbsp. water
- 1/2 Tbsp. tomato paste
- 1 clove garlic (finely minced or grated)
- 1/2 Tbsp. melted butter
- 2 tsp. sugar
- 4 dashes Sriracha
- 1/4 tsp. paprika
- 1 dash cayenne
- 1 pinch salt (& pepper)
- 24 oz. artichoke hearts (frozen quartered, thawed, or two cans, drained)
- 4 cups vegetable oil
- 1 1/2 cups white rice flour
- 1 1/2 cups seltzer water (cold)
- 1/2 tsp. salt (plus more to taste)
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NutritionView More
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1370Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories1370Calories from Fat1180 |
% DAILY VALUE |
Total Fat131g202% |
Saturated Fat10g50% |
Trans Fat3.5g |
Cholesterol5mg2% |
Sodium420mg18% |
Potassium320mg9% |
Protein5g |
Calories from Fat1180 |
% DAILY VALUE |
Total Carbohydrate49g16% |
Dietary Fiber10g40% |
Sugars8g |
Vitamin A4% |
Vitamin C10% |
Calcium4% |
Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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