Gluten-Free Vegan Caramelized Onion and Mushroom Galette Recipe | Yummly

Gluten-free Vegan Caramelized Onion and Mushroom Galette

HOLY COW! VEGAN RECIPES
15Ingredients
55Minutes
370Calories

Ingredients

US|METRIC
  • 1 cup sorghum flour
  • 1/4 cup chickpea flour
  • 1/4 cup rice flour
  • 1/4 cup cornstarch
  • 4 tablespoons soy (vegan, free butter, very cold, cut in 1/4-inch cubes)
  • 1/2 teaspoon salt
  • ice cold water
  • 1 teaspoon olive oil
  • 4 yellow onions (or medium red, thinly sliced, about 4 cups)
  • 2 cups crimini mushrooms (thinly sliced)
  • 1/4 cup white wine (optional)
  • 1 tablespoon fresh thyme (or 1 tsp dry)
  • salt
  • ground black pepper
  • 1 cup mozzarella (vegan, shreds, optional)
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    NutritionView More

    370Calories
    Sodium28% DV680mg
    Fat15% DV10g
    Protein31% DV16g
    Carbs18% DV54g
    Fiber28% DV7g
    Calories370Calories from Fat90
    % DAILY VALUE
    Total Fat10g15%
    Saturated Fat4.5g23%
    Trans Fat
    Cholesterol20mg7%
    Sodium680mg28%
    Potassium680mg19%
    Protein16g31%
    Calories from Fat90
    % DAILY VALUE
    Total Carbohydrate54g18%
    Dietary Fiber7g28%
    Sugars7g14%
    Vitamin A4%
    Vitamin C20%
    Calcium20%
    Iron10%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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