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Gluten-free Pistachio Cake
MAKING THYME FOR HEALTH12Ingredients
55Minutes
210Calories
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Ingredients
US|METRIC
12 SERVINGS
- 1 cup almond meal
- 1 cup brown rice flour (I like Bob’s Red Mill organic brown rice flour)
- 1 tsp. baking soda
- 1/2 tsp. salt
- 2 eggs
- 1/4 cup almond milk
- 1/2 cup vanilla yogurt
- 1/2 cup pure maple syrup
- 2 tsp. vanilla extract
- 1 tsp. almond extract
- 3 Tbsp. coconut oil (melted)
- 1/2 cup shelled pistachios (divided)
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NutritionView More
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210Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories210Calories from Fat100 |
% DAILY VALUE |
Total Fat11g17% |
Saturated Fat4g20% |
Trans Fat |
Cholesterol35mg12% |
Sodium230mg10% |
Potassium210mg6% |
Protein5g |
Calories from Fat100 |
% DAILY VALUE |
Total Carbohydrate23g8% |
Dietary Fiber2g8% |
Sugars10g |
Vitamin A2% |
Vitamin C2% |
Calcium6% |
Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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