Gluten-Free Buttermilk Pancakes with Brown Rice Flour Recipe | Yummly

Gluten-free Buttermilk Pancakes With Brown Rice Flour

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7Ingredients
11Minutes
360Calories
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Ingredients

US|METRIC
  • 1 egg
  • 1 1/4 cups buttermilk
  • 2 tablespoons oil
  • 1 tablespoon honey (or fruit juice concentrate or sugar)
  • 1 1/2 cups brown rice flour
  • 2 teaspoons baking powder
  • 1/2 teaspoon baking soda
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    NutritionView More

    360Calories
    Sodium21% DV510mg
    Fat18% DV12g
    Protein18% DV9g
    Carbs18% DV54g
    Fiber12% DV3g
    Calories360Calories from Fat110
    % DAILY VALUE
    Total Fat12g18%
    Saturated Fat2.5g13%
    Trans Fat
    Cholesterol60mg20%
    Sodium510mg21%
    Potassium330mg9%
    Protein9g18%
    Calories from Fat110
    % DAILY VALUE
    Total Carbohydrate54g18%
    Dietary Fiber3g12%
    Sugars9g18%
    Vitamin A2%
    Vitamin C4%
    Calcium25%
    Iron10%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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