Gluten-Free Bread Recipe | Yummly
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Gluten-free Bread

BBC
11Ingredients
3Hours
260Calories
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Ingredients

US|METRIC
10 SERVINGS
  • 25 grams linseeds (1¾oz golden)
  • 475 milliliters warm water
  • 1 fast action yeast (sachet, about 2½ tsp)
  • 100 milliliters natural yoghurt (/3½fl oz)
  • 450 grams cornflour
  • 1 teaspoon salt
  • 1 teaspoon caster sugar
  • 50 grams psyllium husk (/1¾oz, powder)
  • 50 milliliters olive oil (/1¾oz)
  • olive oil
  • cornflour
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    NutritionView More

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    260Calories
    Sodium
    Fat
    Protein
    Carbs
    Fiber
    Calories260Calories from Fat90
    % DAILY VALUE
    Total Fat10g15%
    Saturated Fat1.5g8%
    Trans Fat
    Cholesterol0mg0%
    Sodium250mg10%
    Potassium200mg6%
    Protein5g10%
    Calories from Fat90
    % DAILY VALUE
    Total Carbohydrate39g13%
    Dietary Fiber4g16%
    Sugars1g2%
    Vitamin A0%
    Vitamin C0%
    Calcium2%
    Iron8%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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