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Gluten Free, Low Carb Meatballs for Subs, Spaghetti, or Appetizers
DEALS FROM MS DO17Ingredients
4Hours
350Calories
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Ingredients
US|METRIC
8 SERVINGS
- meatballs
- 1 1/2 lb. ground chuck
- 4 Tbsp. fresh parsley (chopped)
- 3/4 cup grated Parmesan cheese
- 1/2 cup almond flour
- 3/4 cup finely chopped onion
- 2 eggs
- 1 tsp. salt
- 1 tsp. garlic salt
- 1 tsp. seasoned salt
- 1/4 tsp. ground black pepper
- 1 tsp. garlic powder
- 1/2 tsp. dried oregano
- sauce
- 14.5 oz. tomatoes (can Red Gold, with Basil, Garlic, & Oregano)
- 28 oz. crushed tomatoes (can Red Gold)
- 2 Tbsp. spaghetti sauce (Wildtree Hearty, Blend)
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NutritionView More
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350Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories350Calories from Fat180 |
| % DAILY VALUE |
| Total Fat20g31% |
| Saturated Fat7g35% |
| Trans Fat1g |
| Cholesterol120mg40% |
| Sodium730mg30% |
| Potassium800mg23% |
| Protein26g |
| Calories from Fat180 |
| % DAILY VALUE |
| Total Carbohydrate16g5% |
| Dietary Fiber4g16% |
| Sugars5g |
| Vitamin A30% |
| Vitamin C35% |
| Calcium20% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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