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Gluten Free / Dairy Free Vanilla Crumble Topping
FEED ME I'M HUNGRY9Ingredients
50Minutes
470Calories
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Ingredients
US|METRIC
4 SERVINGS
- 3/4 cup all purpose gluten free flour blend
- 1 cup rolled oats (or quick oats)
- 1/2 cup dark brown sugar
- 1/4 cup white sugar
- 1/4 tsp. fine ground sea salt (or kosher salt)
- 1/4 tsp. canela (optional)
- 1 Tbsp. vanilla extract
- 1/3 cup canola oil
- 1/3 cup chopped nuts (your choice, pecans and walnuts are particularly excellent, optional)
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NutritionView More
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470Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories470Calories from Fat230 |
| % DAILY VALUE |
| Total Fat26g40% |
| Saturated Fat2g10% |
| Trans Fat |
| Cholesterol |
| Sodium160mg7% |
| Potassium200mg6% |
| Protein5g |
| Calories from Fat230 |
| % DAILY VALUE |
| Total Carbohydrate56g19% |
| Dietary Fiber3g12% |
| Sugars40g |
| Vitamin A0% |
| Vitamin C0% |
| Calcium6% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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