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Gluten Free Vegan Raspberry Lemon Cream Parfaits
SARAH BAKES GLUTEN FREE TREATS10Ingredients
30Minutes
410Calories
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Ingredients
US|METRIC
5 SERVINGS
- 1/2 cup cane sugar
- 2 Tbsp. corn starch
- 1 pinch sea salt
- 13.5 oz. full fat coconut milk
- 2 Tbsp. lemon juice
- 1 lemon
- 1/2 tsp. pure vanilla extract
- 1 1/2 cups whipped topping (dairy free)
- 1/2 cup cookies (crushed gluten free vanilla, or graham cracker)
- 1 pt. fresh raspberries
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NutritionView More
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410Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories410Calories from Fat220 |
| % DAILY VALUE |
| Total Fat24g37% |
| Saturated Fat19g95% |
| Trans Fat |
| Cholesterol0mg0% |
| Sodium150mg6% |
| Potassium380mg11% |
| Protein4g |
| Calories from Fat220 |
| % DAILY VALUE |
| Total Carbohydrate51g17% |
| Dietary Fiber7g28% |
| Sugars35g |
| Vitamin A2% |
| Vitamin C60% |
| Calcium6% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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