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Crystal Rice: "Well, I mostly follow the recipe...I use an egg i…" Read More
9Ingredients
35Minutes
190Calories
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Ingredients
US|METRIC
4 SERVINGS
- 3 Tbsp. aquafaba (liquid from chickpeas)
- 1/8 tsp. cream of tartar
- 1 cup oat flour (certified gluten-free, if needed)
- 4 Tbsp. coconut sugar
- 2 tsp. baking powder
- 1 Tbsp. olive oil
- 1/3 cup water
- 1/8 tsp. fine sea salt
- 2 tsp. apple cider vinegar
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Directions
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NutritionView More
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190Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories190Calories from Fat50 |
| % DAILY VALUE |
| Total Fat6g9% |
| Saturated Fat1g5% |
| Trans Fat |
| Cholesterol |
| Sodium350mg15% |
| Potassium150mg4% |
| Protein5g |
| Calories from Fat50 |
| % DAILY VALUE |
| Total Carbohydrate30g10% |
| Dietary Fiber2g8% |
| Sugars9g |
| Vitamin A |
| Vitamin C |
| Calcium15% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(2)
Crystal Rice 5 years ago
Well, I mostly follow the recipe...I use an egg instead of the first two ingredients and use way less sugar, but otherwise follow the recipe. I cook them on my stove top, and they turn out great I use this recipe on a regular basis
kelly Takacs 5 years ago
I baked mine. I made it exactly as it had said in the recipe. Unfortunately mine did not come out very good