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Gluten Free Vegan One Bowl Chocolate Cake
SARAH BAKES GLUTEN FREE TREATS17Ingredients
60Minutes
390Calories
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Ingredients
US|METRIC
9 SERVINGS
- 1 1/2 cups gluten free flour blend (Sarah's)
- 1/2 cup cocoa powder (good quality)
- 1 cup cane sugar
- 1/4 cup brown sugar
- 1 tsp. baking soda
- 1/2 tsp. baking powder
- 1/2 tsp. sea salt
- 1 cup coconut milk (So Delicious unsweetened)
- 1/3 cup canola oil
- 1 Tbsp. vinegar
- 1 tsp. pure vanilla extract
- 6 Tbsp. cocoa powder (good quality)
- 1/4 cup vegan butter (melted)
- 2 cups powdered sugar
- 3 Tbsp. coconut milk (So Delicious unsweetened)
- 1/2 tsp. pure vanilla extract
- 1/4 cup toasted sliced almonds
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NutritionView More
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390Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories390Calories from Fat160 |
% DAILY VALUE |
Total Fat18g28% |
Saturated Fat8g40% |
Trans Fat |
Cholesterol |
Sodium310mg13% |
Potassium240mg7% |
Protein3g |
Calories from Fat160 |
% DAILY VALUE |
Total Carbohydrate60g20% |
Dietary Fiber4g16% |
Sugars54g |
Vitamin A0% |
Vitamin C2% |
Calcium4% |
Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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