Gluten Free Vegan One Bowl Chocolate Cake

SARAH BAKES GLUTEN FREE TREATS
17Ingredients
60Minutes
390Calories

Ingredients

US|METRIC
  • 1 1/2 cups gluten free flour blend (Sarah's)
  • 1/2 cup cocoa powder (good quality)
  • 1 cup cane sugar
  • 1/4 cup brown sugar
  • 1 teaspoon baking soda
  • 1/2 teaspoon baking powder
  • 1/2 teaspoon sea salt
  • 1 cup coconut milk (So Delicious unsweetened)
  • 1/3 cup canola oil
  • 1 tablespoon vinegar
  • 1 teaspoon pure vanilla extract
  • 6 tablespoons cocoa powder (good quality)
  • 1/4 cup vegan butter (melted)
  • 2 cups powdered sugar
  • 3 tablespoons coconut milk (So Delicious unsweetened)
  • 1/2 teaspoon pure vanilla extract
  • 1/4 cup toasted sliced almonds
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    NutritionView More

    390Calories
    Sodium13% DV310mg
    Fat28% DV18g
    Protein6% DV3g
    Carbs20% DV60g
    Fiber16% DV4g
    Calories390Calories from Fat160
    % DAILY VALUE
    Total Fat18g28%
    Saturated Fat8g40%
    Trans Fat
    Cholesterol
    Sodium310mg13%
    Potassium240mg7%
    Protein3g6%
    Calories from Fat160
    % DAILY VALUE
    Total Carbohydrate60g20%
    Dietary Fiber4g16%
    Sugars54g108%
    Vitamin A0%
    Vitamin C2%
    Calcium4%
    Iron10%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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