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Gluten-Free Vegan Creamy Key Lime Pie {Paleo}
GLUTEN-FREE VEGAN LOVE20Ingredients
60Minutes
80Calories
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Ingredients
US|METRIC
56 SERVINGS
- 1/4 cup coconut oil (melted or very soft)
- 1/4 cup maple syrup (or liquid sweetener of your choice)
- 1/2 Tbsp. pure vanilla extract
- 1/4 tsp. salt
- 1/2 cup water
- 1/2 cup coconut flour
- 1/4 cup tapioca starch
- 8 key limes
- 8 key limes (roughly ½ cup)
- 2 Tbsp. agar agar flakes
- 3/4 cup raw cashews (pre-soaked for at least a few hours)
- 1/4 cup coconut oil (melted)
- 1 avocado (small ripe)
- 1/3 cup maple syrup (or liquid sweetener of your choice)
- 1 tsp. pure vanilla extract
- 1 can full fat coconut milk (chilled overnight)
- 3 Tbsp. maple syrup (or another liquid sweetener)
- 1 tsp. pure vanilla extract
- 1/4 cup water
- 2 Tbsp. agar agar
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NutritionView More
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80Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories80Calories from Fat50 |
| % DAILY VALUE |
| Total Fat6g9% |
| Saturated Fat4g20% |
| Trans Fat |
| Cholesterol |
| Sodium15mg1% |
| Potassium95mg3% |
| Protein<1g |
| Calories from Fat50 |
| % DAILY VALUE |
| Total Carbohydrate9g3% |
| Dietary Fiber2g8% |
| Sugars4g |
| Vitamin A0% |
| Vitamin C15% |
| Calcium2% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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