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Gluten-Free Vegan Christmas Pudding
RHIANSRECIPES.COM15Ingredients
2Hours
730Calories
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Ingredients
US|METRIC
4 SERVINGS
- 200 grams dried fruit (finely chopped, I used a mixture of dates, dried cranberries, dried figs, prunes and dried apricots, but you can use whatever dried fruit mix you like)
- 1 Tbsp. orange zest (unwaxed, or sub 1 teaspoon orange extract)
- 1 tsp. ground ginger
- 1/2 tsp. ground cinnamon
- 1 tsp. mixed spice (or sub a mixture of nutmeg, cinnamon and cloves)
- brandy (Generous amount, or sherry, ensure vegan/gluten-free if necessary - or sub apple or orange juice)
- 60 grams coconut oil (or sub olive or vegetable oil)
- 4 Tbsp. date syrup (or sub any other sweetener)
- 120 mL unsweetened almond milk (or any other plant-based milk)
- 2 Tbsp. lemon juice
- 1 tsp. vanilla extract
- 150 grams ground walnuts (or sub ground almonds/almond meal *)
- 150 grams gluten free flour blend (or sub plain flour if not gluten-free)
- 2 tsp. baking powder (ensure gluten-free if necessary)
- 1/4 tsp. bicarbonate of soda (baking soda)
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NutritionView More
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730Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories730Calories from Fat420 |
| % DAILY VALUE |
| Total Fat47g72% |
| Saturated Fat22g110% |
| Trans Fat |
| Cholesterol |
| Sodium380mg16% |
| Potassium680mg19% |
| Protein8g |
| Calories from Fat420 |
| % DAILY VALUE |
| Total Carbohydrate63g21% |
| Dietary Fiber6g24% |
| Sugars44g |
| Vitamin A2% |
| Vitamin C15% |
| Calcium25% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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