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Gluten-Free Vegan Chocolate Lava Cake
RHIANSRECIPES.COM14Ingredients
35Minutes
120Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 tsp. coconut oil
- 1 tsp. maple syrup (or sub any other sweetener)
- 1 tsp. cocoa powder
- 1 Tbsp. coconut oil (or sub olive or vegetable oil)
- 30 mL unsweetened almond milk (or any plant-based milk)
- 1/2 tsp. apple cider vinegar (ensure gluten-free if necessary)
- 2 Tbsp. maple syrup (or sub any other sweetener)
- 1/2 tsp. vanilla extract
- 1 pinch salt
- 30 grams ground almonds (almond meal *)
- 30 grams gluten free flour blend (or sub plain flour if not gluten-free)
- 1 tsp. baking powder (ensure gluten-free if necessary)
- 1/4 tsp. bicarbonate of soda (baking soda)
- 1 tsp. cocoa powder
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NutritionView More
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120Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories120Calories from Fat70 |
| % DAILY VALUE |
| Total Fat8g12% |
| Saturated Fat4.5g23% |
| Trans Fat |
| Cholesterol |
| Sodium290mg12% |
| Potassium90mg3% |
| Protein2g |
| Calories from Fat70 |
| % DAILY VALUE |
| Total Carbohydrate10g3% |
| Dietary Fiber1g4% |
| Sugars7g |
| Vitamin A0% |
| Vitamin C |
| Calcium10% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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