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Ingredients
US|METRIC
5 SERVINGS
- 1 can cream of tomato soup (Amy's brand gluten free)
- 1 can water
- 1/2 tsp. salt
- 1/4 tsp. pepper
- 1/2 tsp. ground mustard
- 1/2 tsp. onion powder
- 1 1/2 Tbsp. basil leaves (freshly chopped, or 1½ teaspoons dried)
- 2 Tbsp. worcestershire sauce
- 1 Tbsp. brown sugar
- 3 cloves garlic (finely minced)
- 1 cup sliced carrots
- 1 cup sliced mushrooms
- 1 cup celery (sliced)
- 4 Roma tomatoes (diced)
- 1 can beans (your preference, pinto, black, great northern, butter, etc., rinsed and drained*)
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NutritionView More
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70Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories70Calories from Fat┅ |
| % DAILY VALUE |
| Total Fat0g0% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol |
| Sodium350mg15% |
| Potassium550mg16% |
| Protein3g |
| Calories from Fat┅ |
| % DAILY VALUE |
| Total Carbohydrate15g5% |
| Dietary Fiber4g16% |
| Sugars8g |
| Vitamin A100% |
| Vitamin C35% |
| Calcium8% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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