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Gluten Free Toffee Popcorn Cupcakes
LAURA'S GLUTEN FREE KITCHEN17Ingredients
40Minutes
1640Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1/2 cup vegetable oil
- 3/4 cup granulated sugar
- 2 large eggs
- 1 1/4 cups gluten free self-raising flour
- 1/4 tsp. salt
- 1 tsp. baking powder
- 1/2 cup milk
- 2 tsp. caramel (flavouring)
- 2 cups powdered sugar
- 1 cup butter
- 3 tsp. vanilla essence
- 2 Tbsp. milk
- 3/4 cup sugar
- 1/2 cup butter
- 1 Tbsp. cream
- sea salt
- popcorn (Store bought toffee)
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NutritionView More
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1640Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories1640Calories from Fat920 |
% DAILY VALUE |
Total Fat102g157% |
Saturated Fat48g240% |
Trans Fat1g |
Cholesterol295mg98% |
Sodium1040mg43% |
Potassium300mg9% |
Protein10g |
Calories from Fat920 |
% DAILY VALUE |
Total Carbohydrate179g60% |
Dietary Fiber2g8% |
Sugars139g |
Vitamin A45% |
Vitamin C2% |
Calcium20% |
Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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