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Gluten-Free Sweet Chili Chicken Noodles
SIMPLY GLUTEN FREE10Ingredients
30Minutes
530Calories
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Ingredients
US|METRIC
4 SERVINGS
- fine sea salt (or Kosher)
- 12 oz. gluten (Sam Mills, free corn and rice spaghetti)
- 1 Tbsp. olive oil
- 1 yellow onion (or medium white, diced)
- 1 red bell pepper (seeded, deveined, and diced)
- 2 cloves garlic (minced)
- 4 boneless, skinless chicken thighs (cut into small pieces)
- 1 Tbsp. Worcestershire sauce
- 1/2 cup sweet chili sauce
- 1/2 cup basil leaves (Thai or regular, torn or roughly chopped)
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NutritionView More
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530Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories530Calories from Fat70 |
% DAILY VALUE |
Total Fat8g12% |
Saturated Fat1.5g8% |
Trans Fat |
Cholesterol70mg23% |
Sodium850mg35% |
Potassium770mg22% |
Protein88g |
Calories from Fat70 |
% DAILY VALUE |
Total Carbohydrate24g8% |
Dietary Fiber4g16% |
Sugars6g |
Vitamin A30% |
Vitamin C80% |
Calcium15% |
Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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