Gluten-Free Sugar Cookies

WEELICIOUS(4)
O'Brien: "Delicious! Almost couldn’t tell it was gluten fre…" Read More
10Ingredients
30Minutes
750Calories

Ingredients

US|METRIC
  • 4 cups gluten-free flour (multi-purpose)
  • 1/2 teaspoon baking powder
  • 1/4 teaspoon salt
  • 1/2 cup butter (softened)
  • 1 cup granulated sugar
  • 1 large egg
  • 1 1/2 teaspoons vanilla extract
  • icing
  • 1 cup powdered sugar
  • 2 tablespoons milk (or water)
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    NutritionView More

    750Calories
    Sodium12% DV280mg
    Fat29% DV19g
    Protein18% DV9g
    Carbs45% DV134g
    Fiber20% DV5g
    Calories750Calories from Fat170
    % DAILY VALUE
    Total Fat19g29%
    Saturated Fat11g55%
    Trans Fat
    Cholesterol75mg25%
    Sodium280mg12%
    Potassium330mg9%
    Protein9g18%
    Calories from Fat170
    % DAILY VALUE
    Total Carbohydrate134g45%
    Dietary Fiber5g20%
    Sugars55g110%
    Vitamin A10%
    Vitamin C0%
    Calcium6%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(4)

    O'Brien 5 months ago
    Delicious! Almost couldn’t tell it was gluten free. Does tend to expand more than normal sugar cookies
    Jaycee May a year ago
    i used the receipe with 2 cups of flour and also added cinnamon and they turned out amazing! so happy i found this receipe!
    Lauren a year ago
    Great! I would make these again
    The Tea Monster a year ago
    Really well, you can add cinnamon or other condiments to it and it’s delicious

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