Gluten Free Strawberry Shortcake

HUFFINGTON POST
14Ingredients
30Minutes
520Calories

Ingredients

US|METRIC
  • 1 cup almond flour (or almond meal)
  • 2 tablespoons coconut flour
  • 1/2 teaspoon baking soda
  • 1/8 teaspoon sea salt (Himalyan)
  • 2 eggs (room temperature)
  • 1/4 cup coconut oil (melted, or grass fed butter)
  • 3 tablespoons honey
  • 1/2 teaspoon almond extract
  • strawberries (Sliced)
  • blueberries (Any berries will do great)
  • greek yogurt
  • slivered almonds
  • chopped walnuts
  • shredded coconut
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    NutritionView More

    520Calories
    Sodium13% DV310mg
    Fat62% DV40g
    Protein25% DV13g
    Carbs12% DV35g
    Fiber24% DV6g
    Calories520Calories from Fat360
    % DAILY VALUE
    Total Fat40g62%
    Saturated Fat18g90%
    Trans Fat
    Cholesterol115mg38%
    Sodium310mg13%
    Potassium310mg9%
    Protein13g25%
    Calories from Fat360
    % DAILY VALUE
    Total Carbohydrate35g12%
    Dietary Fiber6g24%
    Sugars25g50%
    Vitamin A4%
    Vitamin C45%
    Calcium15%
    Iron10%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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