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Gluten Free Strawberry Bundt Cake (dairy-free & refined sugar-free)
PEANUT BUTTER PLUS CHOCOLATE16Ingredients
70Minutes
300Calories
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Ingredients
US|METRIC
16 SERVINGS
- 1 lb. strawberries (stems removed)
- 2 1/2 cups gluten free flour
- 1 cup sweetener (zero calorie, Swerve)
- 4 eggs (room temperature)
- 1 cup almond milk
- 1/2 cup coconut oil (melted)
- 1 Tbsp. lemon juice
- 1 tsp. baking powder
- 1 tsp. baking soda
- 2 tsp. vanilla extract
- 1/8 tsp. salt
- 1/2 cup sweetener (zero calorie confectioners, Swerve)
- 1 Tbsp. lemon juice
- 1 Tbsp. almond milk
- 2 drops red food coloring (natural)
- 4 strawberries (thinly sliced)
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NutritionView More
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300Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories300Calories from Fat80 |
| % DAILY VALUE |
| Total Fat9g14% |
| Saturated Fat6g30% |
| Trans Fat |
| Cholesterol55mg18% |
| Sodium290mg12% |
| Potassium160mg5% |
| Protein4g |
| Calories from Fat80 |
| % DAILY VALUE |
| Total Carbohydrate50g17% |
| Dietary Fiber2g8% |
| Sugars29g |
| Vitamin A4% |
| Vitamin C35% |
| Calcium6% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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