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Alexis Gavagan: "Turned out beautifully, the cake was delicious, t…" Read More
15Ingredients
55Minutes
1160Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 cups gluten free all purpose flour (Blend, I used Bob's Red Mill 1-to-1 Gluten Free Baking Flour)
- 1 tsp. baking powder
- 1/2 tsp. baking soda
- 1/4 tsp. salt
- 1/2 cup unsalted butter (at room temperature)
- 1 3/4 cups sugar
- 4 egg white (at room temperature)
- 1 tsp. vanilla
- 2/3 cup milk
- 2/3 cup plain greek yogurt
- 2 cups strawberries (sliced fresh)
- 2 tsp. sugar (or more, depending on how sweet your strawberries are)
- 1 pt. heavy cream (well chilled)
- 1/4 cup powdered sugar
- 1 tsp. pure vanilla extract
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NutritionView More
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1160Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1160Calories from Fat690 |
| % DAILY VALUE |
| Total Fat77g118% |
| Saturated Fat48g240% |
| Trans Fat |
| Cholesterol260mg87% |
| Sodium580mg24% |
| Potassium400mg11% |
| Protein10g |
| Calories from Fat690 |
| % DAILY VALUE |
| Total Carbohydrate112g37% |
| Dietary Fiber2g8% |
| Sugars104g |
| Vitamin A60% |
| Vitamin C90% |
| Calcium25% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Alexis Gavagan 5 years ago
Turned out beautifully, the cake was delicious, the frosting was heaven.
Everyone loved it and no one could tell it was gluten free.