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Description
Classic spring roll flavors with savory pork and a gluten-free wrapper.
Ingredients
US|METRIC
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Directions
- Preheat oven to 375°F.
- Spray sheet pan with nonstick cooking spray and set aside.
- Heat oil over medium heat and add onion and cook 2-3 minutes. Add garlic and ginger and cook until fragrant, about 1 minute.
NutritionView More
210Calories
Sodium11% DV270mg
Fat23% DV15g
Protein20% DV10g
Carbs3% DV9g
Fiber8% DV2g
| Calories210Calories from Fat140 |
| % DAILY VALUE |
| Total Fat15g23% |
| Saturated Fat4.5g23% |
| Trans Fat |
| Cholesterol35mg12% |
| Sodium270mg11% |
| Potassium300mg9% |
| Protein10g20% |
| Calories from Fat140 |
| % DAILY VALUE |
| Total Carbohydrate9g3% |
| Dietary Fiber2g8% |
| Sugars3g6% |
| Vitamin A90% |
| Vitamin C30% |
| Calcium4% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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