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9Ingredients
10Minutes
260Calories
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Ingredients
US|METRIC
5 SERVINGS
- 8 Tbsp. unsalted butter (European, at room temperature)
- 1/4 cup granulated sugar
- 1 egg yolk (25 g, at room temperature)
- 1 tsp. pure vanilla extract
- 1/4 tsp. kosher salt
- 1 cup all purpose gluten free flour (I used Better Batter)
- 1/2 tsp. xanthan gum (omit if your blend already contains it)
- 1/4 cup cornstarch
- coarse sugar (for decorating)
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NutritionView More
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260Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories260Calories from Fat170 |
| % DAILY VALUE |
| Total Fat19g29% |
| Saturated Fat12g60% |
| Trans Fat |
| Cholesterol90mg30% |
| Sodium125mg5% |
| Potassium10mg0% |
| Protein<1g |
| Calories from Fat170 |
| % DAILY VALUE |
| Total Carbohydrate20g7% |
| Dietary Fiber0g0% |
| Sugars14g |
| Vitamin A10% |
| Vitamin C |
| Calcium2% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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