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Gluten Free Rosemary Roasted Potatoes
SIMPLY GLUTEN FREE7Ingredients
65Minutes
200Calories
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Ingredients
US|METRIC
8 SERVINGS
- 1 Tbsp. fresh rosemary (finely chopped)
- 2 tsp. fine sea salt (or kosher)
- 1 tsp. freshly ground black pepper
- 1 tsp. garlic powder
- 1 tsp. onion powder
- 5 lb. gold potatoes (or red, or a combination of both, quartered)
- 2 Tbsp. extra virgin olive oil
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NutritionView More
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200Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories200Calories from Fat25 |
| % DAILY VALUE |
| Total Fat3.5g5% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol |
| Sodium620mg26% |
| Potassium1180mg34% |
| Protein9g |
| Calories from Fat25 |
| % DAILY VALUE |
| Total Carbohydrate35g12% |
| Dietary Fiber9g36% |
| Sugars0g |
| Vitamin A0% |
| Vitamin C50% |
| Calcium10% |
| Iron50% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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